The identity of a culinary brand is fundamental to its success. In our Branding and Identity division, we help develop brands with a unique personality based on neurogastronomy principles that emotionally impact customers. We implement marketing strategies, digital positioning, and visual communication to effectively connect with the target audience. We specialize in logo creation, brand storytelling, social media strategies, and digital campaigns that strengthen brand identity and recognition in the gastronomic industry.
- 1Brand Concept Development: Crafting unique and compelling brand identities.
- 2Logo and Visual Identity Design: Creating memorable visual elements.
- 3Website Development: Designing user-friendly and conversion-optimized websites.
- 4Social Media Strategy: Developing engagement-driven content plans.
- 5Marketing Campaigns: Executing targeted online and offline campaigns.
- 6Menu Engineering: Designing visually appealing and profitable menus.
- 7Influencer and PR Strategy: Building brand credibility through partnerships.
- 8Customer Experience Analysis: Improving customer interactions with brand touchpoints.
- 9Packaging and Merchandising Design: Enhancing product presentation.
- 10SEO and Digital Advertising: Boosting online visibility and search rankings.
